By DAYANAND MOHITE | published: August 24, 2019 04:31 PM 2019-02-12T14:15:30+5:30
city : mumbai
Ingredients -:
Lamb chops 800 gms
Curd 125 gms
Refined Oil 20 gms
Ginger paste 10 gms
Garlic paste 10 gms
Lemon juice 2 ml
Kasuri methi 10 gms
Red chilly powder 10 gms
Kitchen king masala 5 gms
Salt to taste
Black salt 3gms
Turmeric Powder 3 gms
Jeera powder 5 gms
Garam masala 4 gms
Method -:
Take hung curd, and add all ingredients.
Add ginger and garlic paste and refined oil.
Add a little amount of lemon juice and salt.
Once the marination is prepared marinade it with lamb chops for 45 minutes
Cook in the grill and serve hot.
Ingredients -: 2-3 boiled potatoes – Peeled and mashed ½ tsp turmeric powder ½ tsp chilli powder 1 green chilli - finely chopped (optional) ½ tsp asafoetida ....
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